Tropical rum-based drinks, like the Hurricane, go hand in hand with the summer season. Named for the hurricane-lamp-shaped glass in which it's served, this cocktail became popular in New Orleans in the 1940s. Serve with New Orleans-style appetizers, like Grilled Shrimp with Rémoulade Sauce and Cajun Crab Croquettes, for a festive party your friends won't forget.

Source: http://www.delish.com/entertaining-ideas/parties/cocktail-parties/top-summer-cocktails