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  • Grilled Chicken Sandwich with Apricot Sauce


    • Sliced Sourdough Or Other Crusty Bread
    • Apricot Preserves
    • Mayonnaise
    • Dijon Mustard
    • Cayenne Pepper (Optional)
    • Baby Spinach
    • Red Onion, Sliced Thinly


  • Periodista (Journalist)

    This apricot-infused classic cocktail is perfect for a warm summer afternoon. Apricot brandy and apricot puree give the drink its standout flavor. Mixed with light rum and a splash of triple sec and lime juice, it's irresistible.